NTBG’s Breadfruit Institute in Edible Hawaiian Islands
In the News, 08/09/2010
“Today `ulu remains a favorite staple across the Pacific and is regularly enjoyed in nearly 90 tropical nations. It is Hawai`i, however, that houses the world’s largest collection of breadfruit, at Kahanu Garden, just outside of Hāna, Maui.
Breadfruit Institute director Diane Ragone has been working with `ulu for more than a quarter of a century...”
The article "ANOTHER LOOK AT HAWAI`I’S BIG, GREEN GEM - ‘Ulu"
was published in the Summer 2010 edition of Edible Hawaiian Islands magazine
and is reprinted on the NTBG website with permission from the publisher.
Breadfruit Institute director Diane Ragone has been working with `ulu for more than a quarter of a century...”
The article "ANOTHER LOOK AT HAWAI`I’S BIG, GREEN GEM - ‘Ulu"
was published in the Summer 2010 edition of Edible Hawaiian Islands magazine
and is reprinted on the NTBG website with permission from the publisher.
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